Posted on February 28, 2010
Filed Under All Recipes, Desserts | Comments Off
I found this recipe on one of those tear-off pads that companies leave in stores to promote their products. It is a lovely, moist cake, and with the abundance of chocolate chips in the mixture, looks like a big chocolate chip cookie when sliced. I made it without the glaze, which I would save if making the cake for a special occasion. -- posted by
Irmgard
-->
Get ingredients for this recipe and more at the How To Eat Cheap online grocery store, powered by Amazon.com