Smashed Veggie-Cheese Sandwiches

A recipe from Fast Fix Family Food Better Homes and Gardens cookbook — posted by Boomette

Tuscan Vegetable Soup

In ‘ The Food You Crave’ by Ellie Krieger. Per serving–143 cal, 4g fat, 5 g fiber — posted by ratherbeswimmin’

Vegetable Bean Soup

Taste of Home — posted by ratherbeswimmin’

Apple and Bean Soup (Lidia Bastianich)

In ‘Lidia Cooks From the Heart of Italy’. From the Trentino-Alto Adige region. — posted by ratherbeswimmin’

Vegetable Beef Soup

This is a hearty soup that I love to serve with a great crusty bread. — posted by kittyjuett

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