Couscous Tabouli With Salmon
This is a healthy meal that is delicious warm over nice crisp greens or chilled as a salad itself. The recipe calls for fresh salmon, but boneless, skinless canned salmon works as well.Couscous Tabouli With SalmonRating: 0Created: Aug 6, 2010 3:30:31 PM
Garden Salad (As In, the Whole Garden)
At a certain point in the summer, all of our farmer’s market purchases threaten to overwhelm our refrigerator. This usually coincides with the point in the summer during which it is too hot to live. I made this huge salad and have kept it in the fridge…
Light Buttermilk Ranch Dressing
This is how I like to make my ranch from a mix packet – lightened up, but still quite yummy. If you really want to pack a punch, put in 1/4 cup of blue cheese crumbles.Light Buttermilk Ranch DressingRating: 0Created: Jul 7, 2010 6:35:02 PM
Fat Free Feta Pasta Salad With Apples
Summer entertaining is in full swing! This pasta salad is unique, fresh and good for you!Fat Free Feta Pasta Salad With ApplesRating: 0Created: Jul 7, 2010 3:24:29 PM
Cranberry (Or Raspberry) Vinaigrette
Recipe printed in the April 2008 edition of "Phoenix Home & Garden" adapted from Lon’s Restaurant at the Hermosa Inn in Phoenix. If you want to make raspberry vinaigrette substitute 1/2 pint ripe raspberries, no reconstituting and strain…
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