Orange Marmalade Bread

From Gooseberry Patch’s Christmas in the Country — posted by bobo3039

Creamy Delicious Mashed Potatoes

The smoothest, creamiest mashed spuds ever, always popular at my house and NEVER any leftovers! — posted by Carol in Oz

Special Leche Flan

Leche flan, though only has a few ingredients, requires quite a few tricks to be good leche flan. Straining the egg mixture with a cheesecloth is an important step. This process removes the foams that may create bubbles when flan is cooked. Soft cotton cloth like will work just as well.

Lineras can be bought in any asian supermarket. If unavailable a cake pan or any small-sized aluminum pans will do. — posted by www.thecookmobile.com

Cornish Hens With Grapes in Vermouth

From the *Best Ever Chicken* cookbook edited by Linda Fraser — Per the intro, "This is a rather special dish that is ideal to serve when entertaining." Boy, do I ever agree w/that & this is such an easy fix too! *Enjoy* ! — posted by twissis